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Calling all Ferry House foodies... Book your table online today!

Book a Table

Sunday Lunch

Our Signature Sunday Roast

They say the happiest memories are made gathered around the table – and there’s no table quite like our Sunday lunch table. Come and join us for a roast lunch, showcasing the best of our homegrown, family farmed and locally sourced Kent produce, served every Sunday from 12pm-3pm.

Book a Table Sunday Lunch Menu

FAMILY-FARMED BEEF

Our family-farmed beef is grass grazed on the nearby Elmley Nature Reserve then matured for 28 days.

FREE RANGE GAME

Look out for the free-range game birds that wander the Harty estate & grace our menus during game season.

HOMEGROWN PRODUCE

Our team of chefs & gardeners work closely to cultivate & crop fresh produce daily from our Kitchen Garden.

A LA CARTE

Our a la carte menu & family-farm steaks are available to order for Sunday lunch, alongside our signature Kent Roast.

ON THE SIDE

Tuck in to fresh, home-baked bread with smoked salt, Kent rapeseed oil & homegrown herbs.

DESSERT

There's always room for dessert, especially with a Ferry House Kitchen Garden twist.

Sunday Lunch

We booked the Ferry House for its tranquil setting. My wife had the roast beef, I had the rump steak, both meals arrived and looked absolutely delicious, we were not disappointed. The atmosphere was very relaxing, I could have stayed all day. I could see that all the staff are trained to a very high standard and that your visit is very important to them. We will be returning.

RickLynne
Isle of Sheppey