Anniversaries & Birthday Parties

CELEBRATING AT THE FERRY HOUSE

Whatever the occasion, let us make your celebration one to remember, whether you want an intimate meal with your nearest and dearest, or an all-out affair for 250+ guests.

 


 

Your Celebration

OUR EVENT SPACES

Unfortunately we have no availability for larger, private hire birthday or anniversary parties until December 2021 onwards.

Dining Options

THREE COURSE MEAL

People come together and celebrate over food. This is especially true at The Ferry House, where you can tuck into a three course meal of the freshest and best seasonal produce from our Kitchen Garden and family farm. What we can’t grown, farm or forage for ourselves, we source from trusted local producers, for award-winning dishes that are Kent to the core.

KENTISH HOG ROAST

A Ferry House hog roast is the perfect relaxed dining option if you want to mingle during your celebrations. Using only the highest quality Kentish pork and cooked to a turn by our award-winning chefs, this authentic Kentish Pig on a Spit is served with locally baked soft white rolls, hot new potatoes, stuffing, crackling, coleslaw & Harty apple sauce, plus salad bowls. Vegan sausages are also available for Vegetarians/Vegans.

GRAZING TABLE BUFFET

If you don’t want the formality of a sit down meal, this grazing table makes for an impressive alternative. Graze your way through this generous spread of cheeseboards with crackers, meat items & platters, fruit & chutneys, filled sub rolls & other salad & savoury plates, with children’s sandwiches also available on request.

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More From The Ferry House

FOOD ETHOS

Find out more about our award-winning Plot to Plate, Field to Fork & Grain to Glass food ethos.

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B&B GUEST ROOMS

Extend your celebrations in one of 11 luxurious, individually-styled B&B guest rooms.

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TREATMENTS

Enjoy some restorative R&R with a luxurious massage in one of our tranquil Treatment Rooms.

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COTTAGE STAYS

Upgrade your occasion to ‘mini break’ status, with a self-catering cottage stay for 4-47+ guests.

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